Sweet Stout6.1% ABV30 IBU
Terrapin Beer CompanyAthens, GA
The Terrapin “Moo-Hoo” Chocolate Milk Stout proudly uses cocoa nibs and shells from Olive and Sinclair Chocolate Company to give this beer its great taste!
Irish Stout3.8% ABV42 IBU
Sly Fox Brewing CompanyPottstown, PA
Pale and Roasted malts, Flaked Barley, Cascade and Target hops. Black in color, light bodied and roasty dry.
Coffee Milk Stout5.0% ABV15 IBU
Wiseacre BrewingMemphis, TN
Metropolis Yrgichaffe Coffee x Wiseacre styling = smooth coffee milk stout that leaves you wanting more
Imperial Stout18.1% ABV10 IBU
Avery BrewingBoulder, CO
Jacob Spears, 6th Great Grand Uncle, is credited as the first distiller to label his whiskey “Bourbon.” He built his distillery in Bourbon County Kentucky in 1790 — 203 years before we began brewing. In his honor, they present this robust, silky smooth, full-bodied and altogether extremely American rendition of an Imperial Stout aged for 6 months in the very finest Bourbon barrels.
Stout Aged In Bourbon Barrels10.8% ABV
Bell's BreweryComstock , MI
Malty notes of dark chocolate, espresso and dried fruits.
Imperial Stout10.0% ABV80 IBU
Ninkasi Brewing CompanyEugene, OR
Rich, complex Imperial Stout brewed w/ Oregon hazelnuts, star anise, cocoa nibs, and fermented with an ale yeast that survived a trip to space and back!
Imperial Stout10.9% ABV80 IBU
Deschutes BreweryBend, OR
A deep, dark Imperial Stout, The Abyss has almost immeasurable depth and complexity. Hints of molasses, licorice and other alluring flavors.
Sweet Stout5.2% ABV25 IBU
Wells And YoungBedford, United Kingdom
Chocolate malt and real dark chocolate are combined to craft this delicious, full-flavored stout. Nitrogen-conditioned.
Irish Stout4.2% ABV45 IBU
St. James Gate (Guinness)Dublin, Ireland
Is made from water, barley, roast malt extract, hops, and brewer’s yeast. An old and firm favourite.
Imperial Stout10.2% ABV60 IBU
Sierra Nevada Brewing CompanyChico, CA
his malt-forward monster is bold – with notes of baker’s cocoa, molasses, and dark roasted coffee. This massive imperial stout is incredibly complex, rich, and intense.
Imperial Stout12.7% ABV
Firestone Walker Brewing CompanyPaso Robles, CA
Imperial Stout8.3% ABV60 IBU
Founders Brewing CompanyGrand Rapids, MI
An intense fresh-roasted java nose topped with a frothy, cinnamon-colored head that goes forever.
Imperial Stout12.0% ABV60 IBU
AleSmith Brewing CompanySan Diego, CA
Chocolate and roasted malts dominate the flavor, supported by notes of dark fruit, toffee, and caramel.
Imperial Stout8.3% ABV60 IBU
Founders Brewing CompanyGrand Rapids, MI
Brewed with an abundance of flaked oats, bitter and imported chocolates, and Sumatra and Kona coffee, this stout has an intense fresh-roasted java nose topped with a frothy, cinnamon-colored head that goes forever.
Imperial Stout10.5% ABV40 IBU
Founders Brewing CompanyGrand Rapids, MI
Fresh Michigan blueberries, rich chocolate and vanilla aged in bourbon barrels to round out those beautiful flavors.
Imperial Stout9.5% ABV75 IBU
Great Divide BreweryDenver, CO
Oak aging gives a subtle vanilla character, rounding out Yeti’s intense roastiness and huge hoppy nature.
American Stout6.0% ABV
Burnish Beer CoSalisbury, MD
Available at very few places nearby
Imperial Stout10.0% ABV51 IBU
Brooklyn BreweryBrooklyn, NY
A luscious deep dark chocolate flavor through a blend of specialty roasted malts. We brew it every year for the winter season!
Imperial Stout10.0% ABV
Grimm Artisanal AlesBrooklyn, NY
2015 GABF gold medal and 2014 GABF silver medal in the imperial stout category. Double Negative pours jet black with burnt orange highlights. A long lasting tan head leaves abundant lacing. Aromas bursting from the glass include espresso, bitter chocolate, caramel, black currant and blueberry. Creamy and viscous on the palate, the flavor initially follows the nose. A pop of smooth bitterness comes after, and then a lingering, roasty finish.
Oatmeal Stout5.8% ABV37 IBU
New Holland BreweryHolland, MI
Oats bring a creaminess and soft mouth-feel to rich, roasty malt character.